A true local winery enjoying making wine since 2003
Salokiya Winery
Salokiya's Bar
Things happening.
The place where things happen
The Salokiya Bar is a small bar
offering interesting and diverse tapas dishes, accompanied by glasses and bottles of wine from Selukia Winery.
Stay tuned —there are also live performances here.
The Selukia Bar is changing habits.
The Selukia Bar operates in a variety of formats. On evenings with intimate performances for up to 80 guests,
announcements will be published on the events board —it’s recommended to join our messaging page.
We have wine.
Get to know our wonderful wines.
The grapes grow in the Golan Heights in selected plots that are cared for by a small team of winegrowers in collaboration with the winery team. The results are tasted in every glass.The grapes are harvested by hand at the exact time and brought to the winery, which is located in Katzrin.Our meticulous winemaking is reflected in the special varietal wines and blends that are precise to the local terroir and the art of winemaking.
On the winery's shelves you will find excellent white and red wines, wines
from new and aging vintages.
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The food menu
of Salokiya
The food menu at Salukia's bar is based on local produce and is mostly produced in the kitchen. The adjacent Mitsos.
Shifi and Hagai, the owners, are responsible for what is being done and from time to time they innovate with original food that comes from different parts of the world. A great influence has recently been brought from the Calabria region of Italy with local charcuterie that has been adapted to Israeli tastes, and these are some of the cold cuts that Attano serves.The whole thing is accompanied by cheeses from small, but really small, cheeses that add a lot of interest.
